Melody & Devon Fanning - We're doing a bit of a throwback, the hosts from the original Youth Open Jam have grown up. Melody and Devon Fanning are back to entertain with classic and alternative rock and current pop from Supertramp, Amy Winehouse, The Beatles, Adele, Fleetwood Mac and more! 7p-11p, never a cover.
Hot Ham and Cheese - Ham, sliced thin and piled high served with your choice of cheese, all toasted on a brioche roll. Comes with choice of side.
After Midnight StL is a multi-genre cover band that rocks your favorite tunes from Pink, Sammy Hagar, Pretty Reckless, Greta van Fleet, Cheap Trick, Billy Squier, Outfield and more. You never know what they'll play next! 830p-1230a, no cover
Arroz con Pollo - We're going a bit Mexican with this one. Get a plate of Spanish rice with chunks of tender grilled chicken breast all topped with white queso cheese. That's served with a side of warm flour tortillas.
Fish and Chips - We're giving you our take on a classic, you get large beer battered cod fillets fried golden brown served with a side of french fries.
Dust n Ruins - Get ready for a night of classic and alternative rock from groups like Tom Petty, Hollies, Black Crowes, ZZ Top Bill Idol, Bush, Kiss and much more. 830p-1230a, never a cover.
Join us for Open Jam Night! Stacey Collins, Scott Fanning, Dan Gorry and Mike Gilfone will bring sound gear and guitars, if you want to sing or play go for it or feel free to bring your own instruments and plug in. You don’t have to be a musician or singer, we’ll take all comers,
Chicken Parmesan Sandwich - A large chicken breast with parmesan infused breading deep fried and topped with mozzarella and house made marinara sauce. Comes with choice of side.
MaxCherry - Maxcherry plays music from all over the place. Hear classic rock, dance, R&B and a bit of country tossed in from bands like Lynyrd Skynyrd, Fleetwood Mac, Adele, Stevie Ray Vaughn, Chris Stapleton, Eric Clapton and more. 830p-1230a, never a cover.
Beef and Broccoli Lo Mein - Chunks of beef an broccoli florets sauteed and tossed in a bed of lo mein noodles. That's served with a deep fried egg roll.